CornerStone RC - fresh coffee beans
CornerStone RC - fresh coffee beans
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Variant Description
Country: Bolivia
Region: Caranavi
Farm: Los Rodriguez
Producer: Agricafe
Variety: Caturra
Process: Coco Natural
Taste notes: Cacao, berries, funky
Caranavi region boasts fertile soil and a unique dual climate, setting the ideal stage for coffee cultivation. However, only a fraction of the farmers land is dedicated to coffee planting, with the remainder preserved as untouched forest. Agricafe is a family-owned enterprise run by the Rodriguez family. Their journey into coffee production began in 1986 by renting wet mills in Caranavi. Later they constructed their own mill and soon after started their exporting operations. In 2012 they branched out into coffee farming, and now oversee 8 farms in Caranavi and 5 in Samaipata, employing up to 300 people at peak season. The family s commitment to sustainable practices earned them the coveted SCA Sustainability award.
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Size guide
You can use that page as a reference to compare different sizes and pick the right one
Each piece is unique
We are making Hand-made dinnerware. Each piece is unique with a distinct appearance. Small drips and holes on a surface are not considered as defects. Matt glaze makes each item unique. Scratches and marks will occur and they are not considered as defects. Color may vary depending on firing temperature and glaze composition.
Food safety
All our ceramics are made with food grade materials, all our suppliers have all necessary EU certificates that indicates that.
Cleaning and care
Unglazed porcelain surfaces, are sometimes susceptible to light stains, unlike glazed porcelain. Frequent washing can help remove and prevent staining. All our products can be placed in the dishwasher for daily washing and care. You can also place the item in a bowl of warm water with a detergent tab. Very stubborn stains and spots can sometimes be removed with diluted chlorine and lime remover.
Dark lines in the glaze (usually caused by silverware) can be removed by scrubbing with a sponge with dish soap and baking soda. Grease stains on matte glaze can be removed with baking soda and water.
If greasy fingerprints appear, rub the exposed porcelain with food safe oils, let sit, then clean with soap and water.
It is very important (and we highly suggest) that you let boiling water settle
(stop rolling/bubbling) before pouring it into a tableware item - especially a hand made piece. If the item is very cold to the touch, we also suggest pre-heating it with hot tap water. Pouring boiling water directly into a cool handmade cup, bowl or mug
may cause the item / glaze to crack.